Preview (10 questions)
1 Question
30 secunde în urmă
Q.

What type of vitamin is in the rutabaga Vegetable?


Vitamins D and H

Vitamins E and C

Vitamins A and C

Vitamins A and B

2 Question
30 secunde în urmă
Q.

 What types of diseases do rutabaga vegetables prevent?


Fungal infection

Heart disease and Cancer

Meningitis and Respiratory disease

Pneumonia

3 Question
30 secunde în urmă
Q.

 What is the color of Rutabaga vegetable flesh?


 Orange-Yellow

 White-Brown  

Brown

Black

4 Question
30 secunde în urmă
Q.

 What is the scientific name of the rutabaga vegetable?


Abelmoschus esculentus

Brassica oleracea botrytis

Brassica napus Napobrassica Group

Spinacia oleracea

5 Question
30 secunde în urmă
Q.

 What are the side effects of eating rutabagas vegetables?


Nausea

Kidney failure

Stomach bloating

Bloating and Gas

6 Question
30 secunde în urmă
Q.

 Where did the word Rutabaga derive from?


German

Italy

 Swedish

China

7 Question
30 secunde în urmă
Q.

 In 1620, who is the first known printing reference to the rutabaga vegetable?


Gaspard Bauhin

Max Born

Alexander von Humboldt

Johannes Kepler

8 Question
30 secunde în urmă
Q.

 How traditionally is rutabaga vegetable served in the Netherlands?


 Mixed with food

 Mixed with the milk

 Fine Cooked

 Boiled and Mashed

9 Question
30 secunde în urmă
Q.

 How many grams of Dietary fiber are in rutabaga vegetables?


 2.3 g

 2.7 g

3.4 g

5.0 g

10 Question
30 secunde în urmă
Q.

 How many mg of Calcium are in rutabaga vegetables?


35 mg

 50 mg

 43 mg

55 mg